Consulting and Training Safety, Occupational Medicine, Management Systems, Quality, Privacy, Environment and Organizational Models

Food analysis for the verification of the HACCP system

Carrying out analyzes on food is one of the best and most recognized methods for verifying the effectiveness and  validity of HACCP systems. Frareg offers consultancy for food analysis such as microbiological surveys and analysis of water potability.

Rilievi Microbiologici Alimentari

Frareg srl offre alla sua clientela la possibilità di effettuare prelievi di campioni alimentari cotti e crudi e tamponi ambientali su strumenti e ambienti di lavoro.